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Culinary Arts
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  The Culinary Arts program prepares students for employment within many facets of the food service industry. Students will obtain technical skills training, focusing on food preparation, sanitation, nutrition, marketing, catering, management fundamentals, and work ethics.  
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Significant Points [+]




Program Instructors [+]

  Brian Loo  
  Culinary Arts Program Director and Instructor
  Hall Campus
  bloo@laniertech.edu
  Phone: (770) 533-7065





Nature of the Work [+]




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Effective Dec. 3, 2018, Lanier Technical College's address will be: 2535 Lanier Tech Drive, Gainesville, GA 30507
Phone: 770-533-7000 | Fax: 770-531-6328
A Unit of the Technical College System of Georgia

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